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Cookbook of the Month March’24 – Wild Garlic, Gooseberries and me

The image shows the cover of a cookbook titled "Wild Garlic, Gooseberries... and me." It is authored by Denis Cotter, noted as the author of the award-winning "Paradiso Seasons." The cover features illustrations of plants and gooseberries, suggesting a focus on natural and possibly foraged ingredients. A quote from BBC Good Food Magazine describes it as "Vegetarian cookery with delicious style," indicating that the recipes inside will be vegetarian and stylishly presented. The subtitle, "A chef's stories and recipes from the land," implies that the book includes personal anecdotes and recipes inspired by local and seasonal produce.

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