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piece_of_sticky_date_pudding_cake

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by ishbel
15 February, 2019
in Travelling / Camping / Being / Cooking / Baking / Fermenting / Foraging / Raw / Summer / WFPB / New Zealand / Allergy Awareness / Vegan / Lunch / Dinner / Plant-Based Essential Recipes / Seasonal cooking / Autumn / Salads / Scotland / No-oil / Rouxbe / Recipes / Winter / Whole Food Plant-based / Gluten Free / simple sides / pestos and salsas / Breakfast & Brunch / How to make / Spring / Desserts / Sesame free / Sustainable / Breads / Preserving / Dairy alternatives

A piece of sticky date pudding, coverage in the a delicious chocolate whisky sauce

ishbel

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piece_of_sticky_date_pudding_cake

ishbel

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